Essential workers were treated to lunches consisting of Jamaican staples including jerk chicken, plantains, rice and peas, fish with festival and a selection of Grace Tropical Rhythms and coconut water. The program was launched out of GK Foods’ acknowledgment of the vital role of grocery store workers in sustainable food supply. Face masks have also been distributed during the eight-week initiative. “Grace does a very good job. We are very proud of our relationship. This is the first time we’ve ever seen anything like this. It brings out the Jamaican in you,” said Elvin ‘Eddie’ Fernandez, Owner of Bravo Supermarket in West Park, Florida, whose team benefitted from the Food Tour. GraceKennedy (GK) Foods USA is this week, winding down its eight-week “With Love from Grace” Appreciation Food Truck Tour, which has seen the company delivering hot lunches to some 2,000 essential workers over some 30 stops in New York and Florida since June. The Grace team also made stops at Walmart, Broward Meat and Fish, Presidente, Bravo, Shoprite, Western Beef and Pathmark Supermarkets across New York and Florida. This was our way of showing our appreciation for the selflessness and courage displayed by grocery store workers in keeping stores open during the COVID-19 pandemic. They have helped millions of people get through the current global crisis without interruption, risking their lives, while maintaining the highest level of quality and service,” said Derrick Reckord, President and CEO of GraceKennedy Foods USA, LLC. “Grace is a family brand, known and loved both at home in Jamaica and internationally. While we have contributed to several relief efforts in cash and kind, we also wanted to ensure that retail partners in our key markets, who work to keep our communities fed, are recognized for the essential service that they provide.